West Texas Barbeque Co. has been serving Authentic Texas-Style Pit BBQ in Jackson County and throughout Michigan since 1985. We cook our meats "low and slow" using indirect heat by burning oak hardwood. Specialty meats include Beef Brisket, Pulled Pork, Turkey Breast, Baby Back Ribs, Prime Rib, Hot link and Polish Sausage. Honey-Glazed Hams are another specialty that have been popular since the late 1980s during the holiday season.
Copyright © 2023 West Texas Barbeque Co - All Rights Reserved.
Powered by GoDaddy
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.